Comments on: Grilled flatbread, my workhorse summer bread http://www.artisanbreadinfive.com/?p=768 Just another WordPress weblog Thu, 09 Sep 2010 03:06:46 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: jeff http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-31366 jeff Tue, 06 Jul 2010 21:01:19 +0000 http://www.artisanbreadinfive.com/?p=768#comment-31366 Jenifer: Enriched means there's added fat and eggs. It's the eggs in particular that scorch, to a lesser extent, honey or sugar. You can just turn down the grill heat and these can be grilled to though, just did it today. Low to medium did it, and I did use a stone this time, as in http://www.artisanbreadinfive.com/?p=248 Jenifer: Enriched means there’s added fat and eggs. It’s the eggs in particular that scorch, to a lesser extent, honey or sugar. You can just turn down the grill heat and these can be grilled to though, just did it today. Low to medium did it, and I did use a stone this time, as in http://www.artisanbreadinfive.com/?p=248

]]> By: Jennifer http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-31347 Jennifer Tue, 06 Jul 2010 15:00:17 +0000 http://www.artisanbreadinfive.com/?p=768#comment-31347 I'm going to be brave enough to ask a stupid question: what is "enriched" dough? You say above you can use any dough recipe in the book to grill, but "enriched" takes a lower heat. Thanks, I can't wait to try grilling! I’m going to be brave enough to ask a stupid question: what is “enriched” dough? You say above you can use any dough recipe in the book to grill, but “enriched” takes a lower heat. Thanks, I can’t wait to try grilling!

]]> By: zoe http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-21032 zoe Thu, 28 Jan 2010 18:10:42 +0000 http://www.artisanbreadinfive.com/?p=768#comment-21032 That is fantastic Heather. Now I want some for lunch! :) Zoë That is fantastic Heather. Now I want some for lunch! :)

Zoë

]]> By: Heather http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-21023 Heather Thu, 28 Jan 2010 16:35:17 +0000 http://www.artisanbreadinfive.com/?p=768#comment-21023 The Ciabatta bread turned out so awesome. I made a mock sub sandwich with it. I just loved it! It's so much tastier than grocery bought breads yuck I can't stand those! Ciabatta bread is now my fave! The Ciabatta bread turned out so awesome. I made a mock sub sandwich with it. I just loved it! It’s so much tastier than grocery bought breads yuck I can’t stand those! Ciabatta bread is now my fave!

]]> By: zoe http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-20976 zoe Wed, 27 Jan 2010 19:30:48 +0000 http://www.artisanbreadinfive.com/?p=768#comment-20976 Enjoy Heather! let us know how it goes! Zoë Enjoy Heather!

let us know how it goes! Zoë

]]> By: Heather http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-20947 Heather Wed, 27 Jan 2010 04:57:22 +0000 http://www.artisanbreadinfive.com/?p=768#comment-20947 We haven't tried the grill pizza stone yet, but we got a brand new grill so it has much more room for it. And yeah it's snowed today here. Gonna make Ciabatta bread tomorrow. Yummy! We haven’t tried the grill pizza stone yet, but we got a brand new grill so it has much more room for it. And yeah it’s snowed today here. Gonna make Ciabatta bread tomorrow. Yummy!

]]> By: zoe http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-20906 zoe Tue, 26 Jan 2010 20:26:00 +0000 http://www.artisanbreadinfive.com/?p=768#comment-20906 Hi Heather, Once I dig my grill out from all the snow I will be making this too! ;) Enjoy, Zoë Hi Heather,

Once I dig my grill out from all the snow I will be making this too! ;)

Enjoy, Zoë

]]> By: Heather http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-20875 Heather Tue, 26 Jan 2010 17:09:33 +0000 http://www.artisanbreadinfive.com/?p=768#comment-20875 Baby turn the grill on! That looks so yummy I just can't wait to make a batch tonight. Last night we had chicken ranch pizza with the soft whole wheat dough the one you make loaf bread with and it was sooo good only one piece was left after we all ate it. Which is funny cause we made it for the kids and we had steak. Baby turn the grill on! That looks so yummy I just can’t wait to make a batch tonight. Last night we had chicken ranch pizza with the soft whole wheat dough the one you make loaf bread with and it was sooo good only one piece was left after we all ate it. Which is funny cause we made it for the kids and we had steak.

]]> By: elena http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-13357 elena Thu, 10 Sep 2009 03:06:18 +0000 http://www.artisanbreadinfive.com/?p=768#comment-13357 This is an amazing recipe..easy AND delicious..I have made two batches in the last couple of weeks...thanks very much! This is an amazing recipe..easy AND delicious..I have made two batches in the last couple of weeks…thanks very much!

]]> By: zoe http://www.artisanbreadinfive.com/?p=768&cpage=1#comment-12748 zoe Sat, 29 Aug 2009 13:12:02 +0000 http://www.artisanbreadinfive.com/?p=768#comment-12748 Hi Pam, Thank you for the lovely note! Enjoy all the bread! Zoë Hi Pam,

Thank you for the lovely note!

Enjoy all the bread! Zoë

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