I am so pleased to be able to bring you English Granary-Style Bread today, a recipe we first published in Artisan Bread in Five Minutes a Day (2007). Frustrated! Two kinds of malted grain provide a slightly sweet flavor, even beery (?) flavor…
I am so pleased to be able to bring you English Granary-Style Bread today, a recipe we first published in Artisan Bread in Five Minutes a Day (2007). Frustrated! Two kinds of malted grain provide a slightly sweet flavor, even beery (?) flavor…